Monday, August 10, 2009

Dessert Around The World

Dessert Around The World

INTRODUCTION
Changing Traditions
AWorld of Tasty Treats
Holidays and Festivals

BEFORE YOU BEGIN
The Careful Cook
Cooking Utensils
Cooking Terms
Special Ingredients
Healthy and Low-Fat Cooking Tips
Metric Conversions Chart

AN INTERNATIONAL DESSERT TABLE
A Dessert Menu

AFRICA
African Fruit Salad
Moroccan Date Cake
Peanut Puffs

ASIA AND AUSTRALIA
Rice Pudding
Mango on Sticky Rice
Lamingtons

EUROPE
Yogurt Pie
Honey Cake
Double Chocolate Walnut Biscotti
Sacher Torte
THE CARIBBEAN, MEXICO, and SOUTH AMERICA
Cinnamon Cookies
Caribbean Sorbet
Fried Bananas with Cinnamon Sugar Flan

HOLIDAY and FESTIVAL DESSERTS
Chinese New Year’s Cake
Haman’s Ears
Christmas Bread
Strawberry Torte
Stuffed Pancakes
INDEX

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